How does Starbucks support farmers in developing countries?

Starbucks supports farmers in developing countries primarily through programs that provide resources and training. This approach helps ensure that farmers have the necessary skills and tools to grow high-quality coffee sustainably. These programs often focus on improving agricultural practices, enhancing product quality, and promoting environmental stewardship. By investing in training and resources, Starbucks not only helps farmers increase their yield and income but also fosters self-sufficiency and long-term sustainability within farming communities.

In contrast, sending volunteers to manage farms may not provide the ongoing support and development that farmers require. Directly funding agricultural exports does not address the root challenges that farmers face; instead, collaborative programs develop local capacity and skills. Although partnerships with local governments can play a role in creating a supportive environment for farmers, the direct impact of being involved in resource and training programs is essential for immediate and lasting benefits to the farmers.